KIENYEJI EGGS

Nutritional and Health Benefits

• Higher Nutrient Density: They are packed with essential vitamins (A, D, E, B12) and Omega-3 fatty acids, which support heart and brain health.
• Lower Cholesterol/Fat: They may contain lower levels of cholesterol and saturated fat compared to commercial counterparts, making them a healthier choice.
• Rich in Antioxidants: They possess elevated levels of lutein and zeaxanthin, which are essential for eye health and protecting against degenerative vision.
• Healthier Diet: Because they are usually from free-range chickens, the eggs are free from antibiotics and artificial additives found in intensive farming. 

Contact the Seller

Email

Phone

Location

Message I am interested, contact me back.

Send Message